Yesterday, June 21, the "LauriniBBQ" event was held, a perfect opportunity to be together and celebrate the beginning of summer. This initiative fits perfectly to the company’s philosophy, which aims to strengthen the team and enhance each individual component, but also to establish a close relationship with the territory of Parma.
Our President, Marco Laurini, wanted to create a convivial moment, bringing together all workers and employees of the company. The new factory structure, located in front of the historic headquarters, which houses some of the last Laurini machines, has become a large dining room where enjoy beer and grilled meat cooked by Antonio, owner of Trattoria Ceriati in Cangelasio, in the province of Parma.
"It's always a pleasure to share these moments with my collaborators and see them happy and satisfied to be part of this team" said Marco Laurini.